Crispy baked potatoes

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Recipe ingredients:
1 kg of Frosty baking potatoes
3 teaspoons of dry seasoning
3 teaspoons of paprika
garlic powder (of your choice)
ground pepper
1 teaspoon of salt
1 teaspoon of rosemary
1 tablespoon of oil
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Preparation:

Place the potatoes on a baking sheet lined with parchment paper. Season with all the spices from the recipe, drizzle with oil, and mix everything well.



Bake in the oven at 250 degrees for about 5 minutes, until the potatoes turn golden brown. Take the roasted potatoes out of the oven and enjoy your meal.